The Rolex GMT-Master is an iconic watch, instantly recognizable for its versatility and enduring design. Within the already coveted GMT-Master lineage, a particular variant holds a special place in the hearts of collectors: the GMT-Master with a chocolate dial. This rich, warm brown hue, often referred to as "root beer" or simply "chocolate," adds a layer of sophistication and rarity to an already legendary timepiece. This article will explore the allure of the Rolex GMT-Master chocolate dial, focusing on its history, variations, and the factors that contribute to its considerable value, using the example of a specific listing found on Chrono24 to illustrate key points. We'll delve into the nuances of different models, from the early Pepsi variations to the later two-tone offerings, highlighting the characteristics that make these watches so sought after.
Our starting point is a specific example: a 1979 GMT-Master 16753, described as a "Root Beer Nipple Dial TT Jubilee No Papers 40mm," listed on Chrono24 for $10,400 + $50 shipping. This listing provides a concrete example to anchor our discussion of the Rolex chocolate dial and its value. The description itself gives us several crucial pieces of information:
* 16753 Reference Number: This indicates a two-tone (TT) model, meaning it features a combination of stainless steel and 18k gold. This is a key differentiator from earlier, all-steel models.
* "Root Beer" Nickname: This colloquial name highlights the specific shade of brown on the dial, a color that evokes the rich tones of a root beer soda. While not an official Rolex designation, it's widely understood and used within the collector community.
* "Nipple Dial": This refers to the style of the hour markers. The "nipple" designation describes the slightly raised, domed shape of these markers, a characteristic feature of certain GMT-Master models from specific periods.
* Jubilee Bracelet: This indicates the type of bracelet accompanying the watch, a five-piece link bracelet associated with luxury and comfort.
* "No Papers": This signifies the absence of original Rolex documentation, such as the warranty card. The lack of papers typically impacts the value, although the condition and provenance of the watch can mitigate this factor.
Rolex Chocolate: A Spectrum of Shades
The term "chocolate dial" is somewhat broad, encompassing a range of brown hues that vary depending on the age, model, and even the lighting conditions. The color is not a consistent, manufactured shade across all models. Instead, the variations in color are part of what makes these watches so desirable. The "tropical" dials, for example, are highly sought after due to their unique color change over time. This natural aging process, where the dial's color darkens and develops a patina, is often considered a desirable characteristic, adding to the watch's character and history.
Rolex GMT: A History of Global Timekeeping
The Rolex GMT-Master was initially designed in the 1950s for pilots, providing a crucial tool for navigating across multiple time zones. The iconic 24-hour bezel allowed pilots to track multiple times simultaneously, a feature that has since become synonymous with the watch's enduring appeal. The early models, often referred to as "Pepsi" due to their red and blue bezel inserts, are highly collectible. The introduction of the "chocolate" dial variant added another layer of complexity and desirability to the already iconic design.
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